sustainability at the core of every pour
At Tap The Vine, sustainability is built into every glass. By replacing traditional bottles with eco-friendly tap dispensers, we reduce waste, lower emissions, and preserve the quality of every pour.
Wine-on-Tap System
Wine served from fully recyclable KeyKegs (20L), eliminating the need for traditional bottles.
Eco-Conscious Sourcing
Partnerships with independent, sustainable wineries committed to low-impact viticulture.
Operational Efficiency
Paperless menus, energy-efficient lighting and equipment, and optimized logistics to reduce transportation emissions.
OUR IMPACT
PER YEAR, FULL ROLLOUT
METRIC TONS OF CO2
EMISSIONS SAVED
EMISSIONS SAVED
WASTE ELIMINATED
THE EQUIVALENT OF -76,800 GLASS BOTTLES
THE EQUIVALENT OF -76,800 GLASS BOTTLES
REDUCTIONS IN TRANSPORTATION-RELATED EMISSIONS BY WEIGHT
OUR KEGS
Our Keg wines come in 20L and 30L Slimline KeyKegs.
Packaging is more streamlined than bottled wine, minimising costs once built into the price of the wine.
An empty 30L keg weighs less than 2 kg’s and holds the equivalent of 40 bottles of wine. This replaces 20kg of glass, wine labels, 40 corks with capsules, or screw tops, and 2kg’s of cardboard.
WHAT MAKES TAP WINE BETTER THAN TRADITIONAL BOTTLED WINE
- White wine always served fresh
- No wine loss
- No refrigeration required
- Easy stock control with flow meter or scale
- Saves electricity & space
- Ideal for hotel pool bars (no glass, no fridges, always cold)
- Fresh for 4 months once tapped; over 9 months untapped
- One-Way Recyclable Kegs – TRUE Recycling
- Consumer enjoys better wine at lower cost
- No stainless-steel keg investment, deposits or maintenance
- Reduced weight means reduced Carbon Shipping Footprint
- Plug & Play counter-top installation
Why it matters
Guests enjoy high-quality wines with significantly lower environmental footprint.
The model promotes local community engagement with sustainable producers worldwide.
Helps position Tap the Vine as the UK’s leader in eco-friendly, premium wine service.